Traditional Korean Fried Chicken (켄터키 치킨)

Why people love it

Plain fried chicken with a salt-pepper dip, yangnyeom sauce on the side and kimchi included. More diners find it bland and steeply priced than not.

What people mention most

• wings1
• crispy skin1
• yangnyeom1
• sweet glaze1
• authentic1

Criticism

• underwhelming3
• expensive2
• half and half2
• spicy1
• poor value1

On the menu

Plain Korean fried chicken with a salt-and-pepper dip and yangnyeom sauce on the side; a fully sauced yangnyeom bird is the other option. Price is the DoorDash pickup listing for this branch.