Dry Fried Spicy Chicken Wings

Why people love it

Big, double-fried wings in a sticky sweet-spicy sauce, a touch less sweet than San Tung's. Crisp skin and juicy meat, best eaten fresh.

What people mention most

• best wings1
• san tung alternative1
• quality chicken1
• less sweet1
• no sauce needed1
• crispy skin1
• juicy1
• double fried1

Criticism

• too much glaze1

On the menu

Double-fried chicken wings tossed in a sticky sweet-and-spicy sauce; the Outer Richmond Cantonese spot's signature.