#5 BBQ Pork

Why people love it

Red-rimmed barbecue pork under a thicket of cilantro, jalapeno and pickled carrot and daikon, in Campbell’s crackliest baguette. Portioning swings day to day.

What people mention most

• crackly baguette2
• bbq pork1
• generous portion1
• pickled carrot and daikon1

Criticism

• inconsistent1
• bbq pork1
• too little meat1
• greasy1

On the menu

Red-edged char siu style barbecue pork with mayo, cucumber, pickled daikon and carrots, onion, jalapeno, cilantro and soy sauce on a house baguette.