Tonnarelli Cacio e Pepe
Ideale · North Beach · $28.00
Some regulars order it every visit and call it authentic and al dente. Several others found it undercooked, too thick or short on pepper.
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Ideale · North Beach · $28.00
Some regulars order it every visit and call it authentic and al dente. Several others found it undercooked, too thick or short on pepper.
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54 Mint Cucina Romana · SoMa · $25.00
Roman-style tonnarelli that fans say tastes like Rome. Recent reviews are mixed, with one plate served barely warm and another that fell flat.
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a Mano · Hayes Valley · $23.00
Simple, creamy and peppery with al dente pasta, per the most recent reviews. One diner called it just alright and another a little watery.
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Fiorella Sunset · Inner Sunset · $25.00
Creamy chitarra cacio e pepe with good cheese; one fan calls it the best in the city. No negatives captured, though a couple of diners rated it merely fine.
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Fiorella · Outer Richmond · $25.00
Chitarra cacio e pepe that Richmond regulars call phenomenal and authentic. Two older reviews found it disappointing or far too peppery.
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Penny Roma · Mission · $27.00
A tonnarelli cacio e pepe many call a must-order and the highlight of the meal. Recent reviews are cooler: boring, overhyped or served lukewarm.
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Roma Antica · Cow Hollow · $22.00
Handmade tonnarelli that regulars call fabulous and their go-to order, with several saying it tastes like Italy. One diner found it too salty.
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Sotto Mare · North Beach · $14.00
Decadent, often topped with prawns or scallops, and some call it the best they've had. Others call out heavy nutmeg or say it's only average.
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The Stinking Rose · North Beach · $26.99
A garlic-forward take on Alfredo that most reviewers enjoy. A couple found it heavy or not worth it.
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Tommaso's · North Beach · $26.00
Every captured review is positive: the Alfredo sauce is called creamy and amazing, often ordered with prawns. Some name it the best in town.
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Fior d'Italia · North Beach · $21.00
Old-school egg fettuccine in cream, cheese and butter at one of the city's oldest Italian rooms. Mostly warm reviews, with two that found it lacking.
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Napizza · Marina · $22.00
Housemade fettuccine in a creamy sauce that diners like, with no outright pans. Fewer write-ups than the leaders, so the read is thin.
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Emmy's Spaghetti Shack · Bernal Heights · $25.00
Roasted-garlic Alfredo with shrimp and a cherry pepper relish that diners single out. Most reviews are warm; a couple found it off.
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Bottega · Mission · $18.00
Rich, creamy and made the traditional way with butter and parmesan, with some best-ever praise. Mixed results too: bland, burnt or oily plates show up.
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Piccolo Forno · North Beach · $22.00
Thick noodles, plenty of sauce and big portions; several regulars call it the best Alfredo they've had. A few found it bland or would order differently.
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Original Joe's · North Beach · $22.95
A North Beach classic most often ordered with chicken or prawns, praised as creamy and generous. A steady minority call it dry, bland or underwhelming.
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Lou's Cafe · Inner Richmond · $16.13
Chicken breast over iceberg and cabbage with crispy wontons, almonds and mandarin oranges in sesame dressing, in a generous portion.
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Blue Barn Polk · Polk Gulch · $16.00
Roasted chicken with orange, snow peas, almonds and crispy glass noodles in a peanut-sambal dressing. One diner found the chicken bland.
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Mendocino Farms · Financial District · $15.04
Shredded chicken over greens with crispy wonton chips, cashews and a sweet sesame dressing, a dependable takeout lunch salad.
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Lazy Susan · West Portal · $15.00
Roasted chicken, cabbage and mandarin orange with a sweet miso-sesame dressing and crunchy wonton strips, big enough to share.
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Dragon Well · Marina · $23.00
Roasted chicken, crisp rice sticks and peanuts tossed in a bright lemon-soy vinaigrette that regulars call a go-to. A few find it merely decent.
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Henry's Hunan Restaurant (Natoma) · SoMa · $13.95
Shredded chicken over lettuce and thin vermicelli in a rich peanut dressing, a decades-old house classic. Some lunches skimp on noodles and sauce.
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Victoria Pastry Company · North Beach · $6.75
A classic bakery-style tiramisu cake that fans call one of the best in the city. Some slices run sweet, soggy or still cold inside.
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Cavalli Cafe · North Beach · $7.00
A big, homemade slice that fans call moist, balanced and not too sweet. Some find it on the dry side.
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Sorella · Polk Gulch · $15.00
A modern malted take with espresso sponge, malted chocolate and silky mascarpone mousse. Most diners love it; a few wanted more coffee.
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Piccolo Forno · North Beach · $9.50
Homemade tiramisu cut to order from the sheet pan, light and fluffy with a clear coffee note. A few diners found it ordinary.
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Bella Trattoria · Inner Richmond · $8.00
A house-made tiramisu that diners call a highlight of the meal and far above the generic kind. Rich, creamy and well soaked.
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Caffe Greco · North Beach · $5.50
A moist, light tiramisu with a soft espresso flavor and not too much sugar, best with a cappuccino. A couple of slices came out cold in the middle.
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Ristorante Tiramisu · Financial District · $13.00
The namesake dessert: espresso-soaked biscuits under mascarpone cream with a strong coffee hit. Diners call it a must-order to end the meal.
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Stella Pastry & Cafe · North Beach · $8.75
A soft, light sponge-style tiramisu soaked in espresso and rum that regulars call the city's best. A few recent slices came out uneven.
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Tai Chi · Russian Hill · $17.95
Lightly breaded, crisp chicken in a sweet-spicy sauce that longtime regulars order every visit. Most praise is older; one diner said to skip it.
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Sichuan Tasty Restaurant · Outer Richmond · $16.95
Sweet, sour and lightly spicy fried chicken with a kick at this Clement Sichuan spot. Fans call it the best General's chicken they have found.
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Dynasty Dumpling · Pacific Heights · $19.75
Well-fried chicken in a sauce that is not cloyingly sweet, a strong side order at this dumpling house. Diners call it among the best around.
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Win Garden · Glen Park · $19.95
Crisp outside, tender inside, and long a Glen Park favorite that fans rank among the best in the city. One diner got papery breading and little meat.
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HULU WA CHINA BISTRO · Castro · $18.95
Moist, well-seasoned fried chicken that is not drowned in sauce, a Castro favorite. One 2026 diner found it not crispy.
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Osmanthus Dim Sum Lounge · North Beach · $22.00
Hot, crisp breaded chicken in a sweet-spicy sauce with sesame, a family-style favorite here. Diners repeatedly call it the best they have had.
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