Forkelo ranking · Updated September 2026
3 bologneses across Campbell, ranked on what people say about the dish itself — never the restaurant's overall rating.
22 dish-specific mentions · 73% positive · 4 source types · menu verified September 2026
Braised short rib shredded into a rich homemade bolognese over ziti, and the short rib is what people remember. A few find the sauce flatter than the price suggests.
6 dish-specific mentions · 67% positive · 2 source types · menu verified September 2026
Braised beef ragu with carrot and celery over wide pappardelle, in the family portions this kitchen is built around. The sauce can run short for the pasta.
10 dish-specific mentions · 80% positive · 2 source types · menu verified September 2026
Sausage cooked into the meat sauce rather than dropped on top, at a price that keeps people ordering it again. It can come out salty.
Every score is built from evidence about the specific dish: how often locals recommend it, how strongly, how recently, and whether independent sources agree. A restaurant's overall star rating is never converted into a dish score.
Quality and confidence are reported separately. A dish two people loved can score high, but it is marked early ranking until more evidence backs it up. The whole calculation — every constant, and three dishes worked through line by line — is written out on the methodology page.
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