CRUST Sourdough Dip With Warm Au Jus

Why people love it

Double roast beef, Swiss and bacon jam on the deli's own sourdough, with warm au jus to dip. Sweeter than a plain dip, and the loaf holds up.

What people mention most

• bacon jam1
• sourdough bread1

On the menu

Double roast beef with Swiss, bacon jam and house spread on the deli's fresh-baked sourdough, with warm au jus for dipping.