Bagel with Plain Cream Cheese

Why people love it

Small, dense, carefully made bagels with standout seasoning that two critics rank near the top. Many diners call them tiny, pricey, stale late in the day, or over-baked.

What people mention most

• great texture2
• pricey2
• dense2
• small2
• well seasoned1
• creative spreads1
• best in area1
• sourdough starter1

Criticism

• tiny3
• pricey2
• mediocre2
• nothing special1
• stale late1

On the menu

A small, dense bagel made with a sourdough starter, any flavor, with plain cream cheese.