Chicken.

4 rankings across New York City, built from 33 scored dishes. Pick the exact chicken you want — each ranking compares only that dish.

Best Korean Fried Chicken 11 dishes ranked Double-fried Korean chicken - thin, shatter-crisp crust, glazed to order in soy-garlic, sweet-and-spicy yangnyeom, or served half-and-half. Bone-in pieces, wings or boneless, distinct from American fried chicken and from naked buffalo wings.

#1 Jr. Bucket Korean Fried Chicken (6 wings, 6 drums) NaRa Chicken & Korean Cuisine · Williamsburg, Brooklyn 8.9 Limited data
Best Chicken Wings 9 dishes ranked A plate of cooked chicken wings — buffalo, dry-rub, or Vietnamese fish-sauce styles — as a named menu item at a specific restaurant.

#1 Garlic Tradition Wings NaRa Chicken & Korean Cuisine · Williamsburg, Brooklyn 8.7 Limited data
Best Kung Pao Chicken 7 dishes ranked Diced chicken stir-fried with dried red chilies, peanuts or cashews and Sichuan peppercorn in a savoury-sweet-spicy glaze. Ranked across both builds - the sweeter American-Chinese takeout plate and the numbing Sichuan gong bao ji ding.

#1 Kung Pao Chicken Cafe China · Midtown, Manhattan 8.3 Limited data
Best Chicken Over Rice 6 dishes ranked New York street cart and halal truck plate of chopped or grilled chicken over yellow rice, served with salad and white and hot sauce.

#1 Chicken Over Rice Farook Halal Food · Union Square, Manhattan 8.5 Limited data