Chinese
Szechuan Cuisine
1920 Irving St, San Francisco, CA · Central Sunset
What to order.
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Kung Pao Chicken 宫保鸡丁
A Sichuan-style kung pao, spicy, sweet and crunchy with loads of chilies, that fans love. Detractors call it bland, salty, overpriced or short on vegetables.
6.7 Medium confidence -
Dan Dan Noodles
Fans call the dan dan noodles peanutty, chewy and fantastic. A critic says to skip them.
6.1 Limited data -
Mapo Tofu
Fans call it the best mapo tofu in SF. Critics found one version flavorless and another overloaded with Sichuan pepper.
6.1 Limited data