Margherita Pizza

Why people love it

A leopard-spotted Neapolitan pie with San Marzano sauce and milky fior di latte. Fans call the crust the best around; others find it too charred.

What people mention most

• airy dough5
• simple and classic4
• fresh mozzarella3
• thin crust3
• fresh ingredients3
• blistered crust2
• authentic neapolitan2
• fresh basil1

Criticism

• soggy center5
• overpriced2
• inconsistent2
• too much cheese2
• bland sauce2

On the menu

San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano and fresh basil, from the wood-fired oven.