Pork & Shrimp Potstickers (6) 猪肉三鲜锅贴

Why people love it

Pan-fried with crisp edges that carry a shared dumpling meal. The chicken and beef fillings draw as much praise here, and the wrappers can run thick and dry.

What people mention most

• chicken filling2
• pork and shrimp filling1
• crispy bottom1
• beef filling1

Criticism

• disliked1

On the menu

Six pan-fried pork and shrimp potstickers with a crisp golden crust, at the Cherry Avenue branch. The chicken, beef and vegetable versions are sold at the same price.