Croissant (butter, wildflower honey) at Frenchette Bakery

Croissant

Croissant (butter, wildflower honey)

Frenchette Bakery · Tribeca, Manhattan · $5.50

6.9 Forkelo score Limited data

Why people love it

Tribeca bakery. Fans call the pistachio croissant a top five or the best in the city and the croissants fresh and flaky; others found the plain one bland or wanted more lamination.

What people mention most

  • pistachio6
  • flaky2
  • top five1
  • fresh1
  • librae preferred1
  • buttery1
  • slightly pricey1

Criticism

  • pricey1
  • just fine1
  • bland1

On the menu

Butter croissant served with wildflower honey at the Tribeca bakery, also known for a twice baked pistachio croissant.

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