Egg Tarts

Egg Custard Tart

Good Mong Kok Bakery · Chinatown · $1.20

5.9 Forkelo score Limited data

Why people love it

A lightly sweet, smooth, notably jiggly custard in a foil cup. The top crust is flaky and golden, though the underside can be softer and paler.

What people mention most

  • jiggly watery custard1
  • pale underside1

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