BBQ Spare Ribs & Three Sides

Why people love it

Saucy, tender spare ribs as the meat in a Southern meat-and-three, with sides many rave about. The knocks are skimpy portions, heavy rub and dry, tough racks.

What people mention most

• fall off the bone3
• tender3
• outstanding2
• spicy sauce2
• tasty2
• very tender2
• smoky sauce1
• perfectly tender1

Criticism

• dry2
• not fall off the bone2
• not fresh1
• inedible1
• slathered in sauce1

On the menu

House-smoked, sauced pork spare ribs as the meat in a Southern meat-and-three, with three sides from the day's menu.