Tonkotsu Ramen

Why people love it

Opaque 24-hour pork broth, deeply porky without turning salty or greasy, with bouncy house-cut noodles and fatty chashu. Not everyone finds it complex.

What people mention most

• rich broth5
• tender chashu4
• best seller1
• chewy noodles1
• bouncy noodles1
• fatty chashu1
• black garlic1
• creamy broth1

Criticism

• not to my taste1
• bland broth1
• too salty1
• soft noodles1
• bland chashu1

On the menu

24-hour pork-bone broth with house-made thick or thin noodles, pork chashu, spinach, green onion, bean sprouts, wood ear mushroom, seaweed and half a soy-sauce egg.