Kung Pao Chicken 宫保鸡

Why people love it

Regulars love it ordered spicy, with a crisp edge, zucchini and lots of peanuts. Others call it tasteless, salty, padded with celery and overpriced.

What people mention most

• regular order1
• highly recommended1
• delicious1
• ordered spicy1
• very good1
• not greasy1
• very spicy1
• crispy edge1

Criticism

• underflavored1
• too salty1
• overpriced1
• inedible1
• celery filler1

On the menu

A spicy Hunan-kitchen kung pao that diners describe with zucchini, plenty of peanuts and a light crispy edge rather than a gooey sauce, near the foot of Townsend Street. Price is from its DoorDash delivery listing; the shop publishes no in-store price.