Hiroshi Tonkotsu Ramen

Why people love it

Hakata-style pork broth with braised Berkshire pork belly and thin straight noodles downtown. Some find it creamy and generous; others call it heavy or just decent.

What people mention most

• travels well1
• favorite in bay area1
• rich creamy broth1
• not too salty1
• chewy noodles1
• good value1
• reliable1
• creamy broth1

Criticism

• fatty chashu1
• lukewarm1

On the menu

Signature Hakata-style tonkotsu pork-bone broth with braised Berkshire pork belly slices and thin straight noodles.