Italian / pinsa romana · $$
Italian Brothers Restaurant
330 N Santa Cruz Ave, Los Gatos, CA
What to order.
-
Linguine Carbonara
Linguine with pancetta in an egg-yolk-and-cream sauce. Diners rate it among the best pasta they have had here; the objections are the cream itself and an overcooked takeout plate.
9.0 Medium confidence -
Homemade Fettuccine Alfredo
House-rolled fettuccine in butter, cream and parmesan; the fresh pasta is what people name first. Portions run small, and a few find it more cream than cheese.
8.2 Medium confidence -
Rigatoni Bolognese
House-made rigatoni under a ragu diners call surprisingly light for a bolognese, in portions built for sharing. The sauce can run watery on an off night.
8.0 Medium confidence -
Tiramisu
Rich, creamy and reliable in the takeout box according to the handful of diners who name it. Nobody has panned it, so the record is positive but thin.
6.9 Limited data -
Margherita (Pinsa Romana)
Served as a pinsa romana - an airy, crisp rectangle rather than a round pie - with tomato, mozzarella and basil. Light and easy to share.
5.4 Medium confidence